Mediterranean Recipes

Discover nutritious, delicious Mediterranean recipes to support your health journey

Moroccan Spiced Butternut Squash Soup - Healthy Mediterranean Recipe with 180 calories

Moroccan Spiced Butternut Squash Soup

A velvety, warming soup featuring butternut squash, warming spices, and a hint of sweetness. Rich in beta-carotene and fiber.

lunch dinner soup vegetarian vegan gluten-free low-fat squash Moroccan
50 min 180 cal 4 servings
Serving: 1.5 cups (350ml)
P: 4.0g C: 30.0g F: 6.0g
Spanish Garlic Soup (Sopa de Ajo) - Healthy Mediterranean Recipe with 170 calories

Spanish Garlic Soup (Sopa de Ajo)

A traditional Spanish soup featuring garlic, paprika, and bread. Simple ingredients create a flavorful, comforting dish with immune-boosting properties.

lunch dinner soup Spanish garlic quick easy budget-friendly
30 min 170 cal 4 servings
Serving: 1 cup (240ml)
P: 6.0g C: 20.0g F: 8.0g
Tomato and White Bean Soup - Healthy Mediterranean Recipe with 230 calories

Tomato and White Bean Soup

A simple yet flavorful tomato soup enriched with protein-packed white beans and aromatic herbs. Quick, nutritious, and satisfying.

lunch dinner soup vegetarian vegan option gluten-free high-fiber beans
35 min 230 cal 4 servings
Serving: 350ml (approx. 1.5 cups)
P: 12.0g C: 30.0g F: 8.0g
Turkish Red Lentil Soup (Mercimek Çorbası) - Healthy Mediterranean Recipe with 230 calories

Turkish Red Lentil Soup (Mercimek Çorbası)

A vibrant, protein-rich soup featuring red lentils, vegetables, and warming spices. A staple in Turkish cuisine that's both nourishing and satisfying.

lunch dinner soup vegetarian vegan high-protein Turkish lentils
40 min 230 cal 4 servings
Serving: 1.5 cups (350ml)
P: 13.0g C: 35.0g F: 5.0g
Tuscan White Bean and Kale Soup - Healthy Mediterranean Recipe with 260 calories

Tuscan White Bean and Kale Soup

A nourishing, fiber-rich soup with cannellini beans, kale, carrots, and Italian herbs. High in plant-based protein and antioxidants.

lunch dinner soup vegetarian vegan-option high-fiber healthy beans kale
45 min 260 cal 4 servings
Serving: 1.5 cups (350ml)
P: 14.0g C: 40.0g F: 7.0g
Showing page 2 of 2 (11 recipes total)