Mediterranean Recipes

Discover nutritious, delicious Mediterranean recipes to support your health journey

Greek Lemon Chicken Soup (Avgolemono) - Healthy Mediterranean Recipe with 210 calories

Greek Lemon Chicken Soup (Avgolemono)

A creamy, tangy Greek soup made with chicken, rice, eggs, and fresh lemon juice. Comforting yet light and bright in flavor.

lunch dinner soup Greek lemon chicken eggs
35 min 210 cal 4 servings
Serving: 350ml (approx. 1.5 cups)
P: 18.0g C: 22.0g F: 6.0g
Grilled Halloumi and Vegetable Skewers - Healthy Mediterranean Recipe with 250 calories

Grilled Halloumi and Vegetable Skewers

Firm, salty halloumi cheese grilled with colorful vegetables for a satisfying appetizer or light main dish. A vegetarian option with plenty of flavor and texture.

appetizer lunch dinner vegetarian gluten-free grilling cheese
30 min 250 cal 4 servings
Serving: 2 skewers
P: 12.0g C: 8.0g F: 20.0g
Hard-Boiled Eggs with Avocado Slices - Healthy Mediterranean Recipe with 300 calories

Hard-Boiled Eggs with Avocado Slices

Sliced hard-boiled eggs served alongside slices of fresh avocado, seasoned simply. Protein and healthy fats.

lunch snack vegetarian gluten-free high-protein low-carb quick healthy-fat eggs
5 min 300 cal 1 servings
Serving: 2 eggs + 1/2 avocado
P: 15.0g C: 9.0g F: 23.0g
Hummus and Veggie Sticks Plate - Healthy Mediterranean Recipe with 200 calories

Hummus and Veggie Sticks Plate

A scoop of hummus served with pre-cut or quickly cut vegetable sticks like cucumber, carrots, and bell peppers. Simple, plant-based, and requires no cooking.

lunch snack vegetarian vegan gluten-free high-fiber quick plant-based no-cook
5 min 200 cal 1 servings
Serving: 1 plate (60g hummus + 150g veggies)
P: 6.0g C: 25.0g F: 9.0g
Hummus and Veggie Wrap - Healthy Mediterranean Recipe with 320 calories

Hummus and Veggie Wrap

A whole wheat wrap filled with creamy hummus and plenty of fresh vegetables for a satisfying plant-based lunch.

lunch vegetarian vegan plant-based portable whole-grain quick
10 min 320 cal 1 servings
Serving: 1 large wrap
P: 12.0g C: 45.0g F: 11.0g
Leftover Chicken and Greens - Healthy Mediterranean Recipe with 280 calories

Leftover Chicken and Greens

Sliced or shredded leftover cooked chicken breast served over a bed of mixed greens with a simple vinaigrette. Uses leftovers efficiently.

lunch high-protein low-carb gluten-free quick chicken leftovers salad
5 min 280 cal 1 servings
Serving: 1 plate (100g chicken + 100g greens)
P: 30.0g C: 5.0g F: 15.0g
Showing page 2 of 7 (37 recipes total)
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